chocolate desserts recipe

One glance at the luxurious chocolate cake - and immediately you feel this melting airy sponge cake with nut paste and you feel the delicious aroma of cocoa ... But you can cook it in a few minutes and make it easier than ever.

Ingredients:

3 tbsp. l flour
1 tsp instant coffee
2 tbsp. l cocoa powder
2.5 Art. l Sahara
1/4 tsp baking powder
2 tbsp. l of milk
1 egg
2 tbsp. l vegetable oil
1/2 tsp vanillin
Cooking method:

Mix flour, ground coffee, cocoa powder, sugar and baking powder in a bowl. Mix well..Add milk, egg, butter and vanilla. Stir again with a fork until a homogeneous thick mass is formed.Pour the mixture into a greased mug and put in the microwave on the highest mode for about 90 seconds.Serve with a scoop of vanilla ice cream.

Chocolate Brownie

Ingredients:

150 g butter
65 g of cocoa powder (without sugar) (= 2/3 cup)
200 g sugar (1 cup)
2 eggs
1 tsp vanilla extract
100 g flour (about 4/5 cup)

Chocolate cake

Ingredients:

100 g flour
100 g chocolate
100 g sugar
50 g butter
3 eggs
1 tsp soda
1 bank "Nutella"
Cooking method:

We melt butter and chocolate and mix with each other.Beat eggs with sugar until smooth.
In the egg mixture add flour, whipping is not stopped. Mass should be lush.Slightly cooled chocolate is poured into the flour mixture, mix, add the slaked soda. We bake in the microwave oven at full capacity for 5 minutes.

                                                                                                                                                            Chocolate fondue

Ingredients:

200 g chocolate
100 ml of cream
fruit to taste
Cooking method:

Melt chocolate in a water bath. Add cream and stir until smooth.Pour into individual